Jobs

Cook Jobs at Avantic Lodging Enterprise

(1 - 15 of 35)
  1. *RETENTION BONUS* (Full time/ part time) Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    5 hours ago on ApplicantPro, TalentPlusHire
  2. Full and part - time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing ...
    15 hours ago on ApplicantPro, TalentPlusHire
  3. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    15 hours ago on ApplicantPro, TalentPlusHire
  4. Available Shifts: Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintainin...
    15 hours ago on ApplicantPro, TalentPlusHire
  5. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    15 hours ago on ApplicantPro, TalentPlusHire
  6. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    3 days ago on ApplicantPRO
  7. FULL-TIME AND PART-TIME EVENING/OVERNIGHT/Weekend Shifts AVAILABILITY Set up an interview by calling (979) 279-XXXX Ext 400 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, whil...
    3 days ago on ApplicantPRO
  8. FULL-TIME/PART-TIME ALL SHIFTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an ...
    1 week ago on ApplicantPRO
  9. ALL SHIFTS AVAILABLE Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also respons...
    1 week ago on ApplicantPRO
  10. SUNDAYS ONLY Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for...
    1 week ago on ApplicantPRO
  11. SIGN ON BONUS!!!!!!! Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also respons...
    1 week ago on ApplicantPRO
  12. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    1 week ago on ApplicantPro, TalentPlusHire
  13. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    Over 4 weeks ago on ApplicantPool
  14. OVERNIGHTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for e...
    Over 4 weeks ago on ApplicantPro
  15. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    Over 4 weeks ago on ApplicantPro

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