Jobs

Page 2: Management & Executive Jobs at Aramark

(16 - 30 of 527)
  1. Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essent...
    3 hours ago on Aramark
  2. Job Description The Catering Sales Supervisor is responsible for supporting the process of booking and managing events for the catering department. Note: Employee referrals may be eligible for a $100 referral bonus after completion of 90-day proba...
    3 hours ago on Aramark
  3. Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essent...
    3 hours ago on Aramark
  4. Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling cos...
    3 hours ago on Aramark
  5. Job Description Aramark Healthcare+ is currently seeking an Environmental Services Manager -2nd shift to join our team at Baylor Univserity Medical Center in Dallas, Texas . The Environmental Services Manager - 2nd shift will lead custodial operat...
    3 hours ago on Aramark
  6. Job Description The Administrative Support Worker is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc. The Administrative Support Worker will be required to work well w...
    3 hours ago on Aramark
  7. Job Description Responsible for the supervision, training and management of catered events. Ensure that appropriate quantities of food are prepared and served. COMPENSATION: The hourly rate for this position ranges from $19.00 to $22.00, depending...
    3 hours ago on Aramark
  8. Job Description The Customer Dining Manager I will assist Account Manager to plan food production according to ARAMARK’s procedures and supervise its execution up to ARAMARK standards. Control food cost and oversee the implementation of Safety pro...
    3 hours ago on Aramark
  9. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    3 hours ago on Aramark
  10. Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...
    3 hours ago on Aramark
  11. Job Description The Director of Rooms is responsible for ensuring the quality of Aramark’s products and services meet or exceed customer expectations. This opportunity will focus on developing team members, identifying ways to increase the quality...
    3 hours ago on Aramark
  12. Job Description The Club Manager, at Wells Fargo Center is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared ...
    3 hours ago on Aramark
  13. Job Description The Wait Staff Lead position is vital to achieving excellent guest service and executing catering events. The Wait Staff Lead is responsible for pulling equipment for event set up, transporting materials and food to the event, sett...
    3 hours ago on Aramark
  14. Job Description Enter Job Description here Job Responsibilities Enter Job Responsibilities here #FS-300 Qualifications Enter Job Qualifications here Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do g...
    3 hours ago on Aramark
  15. Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essent...
    3 hours ago on Aramark
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